Recipes
Vodka Pasta

An elevated, smoky take on a modern classic, this Roasted Pepper & Vodka Pasta is built on a foundation of...

An elevated, smoky take on a modern classic, this Roasted Pepper & Vodka Pasta is built on a foundation of...

A vibrant Mediterranean pasta dish featuring spaghetti tossed with succulent prawns, tangy sundried tomatoes, briny olives, and a kick of...

A warm, bright tomato soup lifted with coconut milk and fresh orange. Soft aromatics, gentle spices, and a clean citrus...

Short pasta catches every drop of glossy butter emulsion. Sweet shallots, salty pancetta, and crisp asparagus tied together with Parmesan...

Indulge in these rich double cheeseburgers with mushroom and cognac sauce, a gourmet twist on the classic burger. Each burger...

Layers of roasted eggplant, fresh basil, and three cheeses baked with a creamy vodka-tomato sauce — a rich, pasta-free take...

Parisian gnocchi are light, fluffy French dumplings made from cheesy choux pastry, served here with a rich butter and passata...

Dry spaghetti goes straight into a cast iron pan with olive oil, garlic, chili, and tomato passata. No boiling. Add...

A hearty Eastern European beet soup made with beets, cabbage, and aromatics simmered in a rich broth. Served with sour...

Upgrade the classic Roman pasta with this elevated Pasta alla Gricia recipe, finished with a rich smoked pecorino foam made...